Monday, March 29, 2004
For lunch today, I split a "Quattro Staggioni" pizza with a friend. The name means "four seasons" and refers to the pizza topping. The pizza is divided into quarters and each quarter has a different topping: Kalamata olive, mushroom, Canadian bacon, and artichoke. It's a very good pizza, but the question that is driving me crazy is this:
Which topping symbolizes which season?
Let the speculation begin!